Just a Chinese-Canadian sharing what I cook and where I eat. I LOVE food. I'm always looking for new recipes, reading cookbooks, watching all types of cooking tutorials on youtube, and spending loads of time at the grocery store.
Veggies and Dried Shrimp
Not sure what this one’s called but its good! Dried shrimp, shitake mushrooms, nappa cabbage and vermicelli. It’s really flavourful, most of it comes from the shrimp and mushrooms. The cabbage and vermicelli balances it out.