Veggies and Dried Shrimp Not sure what this...

Just a Chinese-Canadian sharing what I cook and where I eat. I LOVE food. I'm always looking for new recipes, reading cookbooks, watching all types of cooking tutorials on youtube, and spending loads of time at the grocery store.

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Veggies and Dried Shrimp

Not sure what this one’s called but its good! Dried shrimp, shitake mushrooms, nappa cabbage and vermicelli. It’s really flavourful, most of it comes from the shrimp and mushrooms. The cabbage and vermicelli balances it out.
1. avatarvicky likes this
2. faoilean reblogged this from immadhungry and added:
  
  This makes me miss HK vegetarian feasts so much.
3. immadhungry reblogged this from chinesecool and added:
  
  Sorry guys! Bad title, fixed it. And yes this was home-cooked by my brother.
4. sinousine reblogged this from chinesecool and added:
  
  But shrimp are animals (and way they are caught/farmed is quite destructive to the environment in many cases) Looks...
5. ther0ux likes this
6. strength-and-discipline reblogged this from from-the-east
7. from-the-east reblogged this from immadhungry and added:
  
  Transparent noodles like these are also called cellophane noodles (粉丝, fěnsī). They are made of starch and is a typical...
8. sordidlittlehouse likes this
9. foodpornpony likes this
10. cripplingaffection likes this
11. immadhungry posted this