I'M MAD HUNGRY

Just a Chinese-Canadian sharing what I cook and where I eat. I LOVE food. I'm always looking for new recipes, reading cookbooks, watching all types of cooking tutorials on youtube, and spending loads of time at the grocery store.
Just a Chinese-Canadian sharing what I cook and where I eat. I LOVE food. I'm always looking for new recipes, reading cookbooks, watching all types of cooking tutorials on youtube, and spending loads of time at the grocery store.
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  • Thanksgiving Dinner This is the gravy I made from the yummy goodness in the pan with the chicken and roasting vegetables. To thicken: Heat pan drippings in a saucepan over medium-high heat. In a separate bowl, mix 1 tsp of cornstarch and cold water. Mix into saucepan until it thickens.

    Thanksgiving Dinner

    This is the gravy I made from the yummy goodness in the pan with the chicken and roasting vegetables. To thicken: Heat pan drippings in a saucepan over medium-high heat. In a separate bowl, mix 1 tsp of cornstarch and cold water. Mix into saucepan until it thickens.

    • October 9, 2012 (2:12 pm)
    • 1 notes
    • #gravy
    • #thanksgiving
    • #food
    • #food photography
    • #food blog
    • #dinner
    • #chicken
    • #roast chicken
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